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Innovation and biotechnology behind Rovabio® Advance - 07/12/2017
Dr. Aurélie Preynat and Mrs. Sofia Zenagui come back on the genesis of Rovabio® Advance project, and particularly on the main goals of this new product development. Dr Olivier Guais explains how the team found out new possibilities to increase further the overall digestibility of feed.
The feedase effect: increasing the overall digestibility of feed -
Presentation of the different trials that allowed better defining the feedase effect and determining Rovabio® Advance’s uplifts.
The feedase effect: performance, savings and sustainability -
Dr Pierre Cozannet shows performance trials to illustrate that, thanks to the feedase effect, feed cost is decreased and sustainability is improved.